Summary
Culinary education, culinary camp, healthy food, health education, nutrition education, train the trainer, turn key program, education, training, cooking classes, teach cooking
Description
Description
Culinary Health education for kids ages pre-school to 18, and parents. We train directly or organizations license our turn-key training material. We have year-round curriculum, including 4 after-school, 4 summer camp, and several cooking activities.
Special details
Kitchen is prefered but not required, sink and electrical appliances are sufficient for some of our courses. Basic kitchen tools, like measuring cups, mats, pots, and bowls are required to operate the training.
Profile
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Incorporated in
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Established since2008
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Main/BranchBranch
Address
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State
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County
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City
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Address1826 HARTMAN LN
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ZIP Code94954-2534
Contact
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Phone
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Email
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Website
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Contact PersonLaurie Zerga