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ZYZ ENTERPRISES, LLC

Summary

Frozen Specialty Food Manufacturing | Seafood Product Preparation and Packaging | Other Snack Food Manufacturing | Community Food Services

Profile

Incorporate State: Illinois | Since: | Main/Branch: Branch | Profile views: 7

Address

State: Illinois | County: Cook | City: Chicago | Address: 1460 N SANDBURG TER | ZIP Code: 60610-8514 | Map URL: 1460 N SANDBURG TER CHICAGO IL 60610-8514

Description

Frozen Specialty Food Manufacturing

This includes establishments primarily engaged in manufacturing frozen specialty foods (except seafood), such as frozen dinners, entrees, and side dishes; frozen pizza; frozen whipped topping; and frozen waffles, pancakes, and French toast.

Seafood Product Preparation and Packaging

Establishments in this category are primarly engaged in one or more of the following: (1) canning seafood (including soup); (2) smoking, salting, and drying seafood; (3) eviscerating fresh fish by removing heads, fins, scales, bones, and entrails; (4) shucking and packing fresh shellfish; (5) processing marine fats and oils; and (6) freezing seafood. Establishments known as "floating factory ships" that are engaged in the gathering and processing of seafood into canned seafood products are included in this industry.

Other Snack Food Manufacturing

This includes establishments primarily engaged in manufacturing snack foods (except roasted nuts and peanut butter).

Illustrative Examples:

Corn chips and related corn snacks manufacturing
Popped popcorn (except candy-covered) manufacturing
Pork rinds manufacturing
Potato chips manufacturing
Pretzels (except soft) manufacturing
Tortilla chips manufacturing

Community Food Services

Establishments in this category are primarly engaged in the collection, preparation, and delivery of food for the needy. Establishments in this industry may also distribute clothing and blankets to the poor. These establishments may prepare and deliver meals to persons who by reason of age, disability, or illness are unable to prepare meals for themselves; collect and distribute salvageable or donated food; or prepare and provide meals at fixed or mobile locations. Food banks, meal delivery programs, and soup kitchens are included in this industry.

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