Summary

Fluid Milk Manufacturing

Industry

Classification

Description

Fluid Milk Manufacturing

This includes establishments primarily engaged in (1) manufacturing processed milk products, such as pasteurized milk or cream and sour cream and/or (2) manufacturing fluid milk dairy substitutes from soybeans and other nondairy substances.

Profile

  • Incorporated in
    Connecticut
  • Established since
    1978
  • Main/Branch
    Branch

Address

Contact