IVAN ROSS ENTERPRISE LLC
Summary
Seafood Market, Food, Grocery, Retail
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Classification
Description
Seafood Product Preparation and Packaging
Establishments in this category are primarly engaged in one or more of the following: (1) canning seafood (including soup); (2) smoking, salting, and drying seafood; (3) eviscerating fresh fish by removing heads, fins, scales, bones, and entrails; (4) shucking and packing fresh shellfish; (5) processing marine fats and oils; and (6) freezing seafood. Establishments known as "floating factory ships" that are engaged in the gathering and processing of seafood into canned seafood products are included in this industry.
Perishable Prepared Food Manufacturing
This includes establishments primarily engaged in manufacturing perishable prepared foods, such as salads, sandwiches, prepared meals, fresh pizza, fresh pasta, and peeled or cut vegetables.
Packaged Frozen Food Merchant Wholesalers
Establishments in this category are primarly engaged in the merchant wholesale distribution of packaged frozen foods (except dairy products).
Illustrative Examples:
Frozen bakery products merchant wholesalers
Packaged frozen fish merchant wholesalers
Frozen juices merchant wholesalers
Packaged frozen meats merchant wholesalers
Frozen vegetables merchant wholesalers
Packaged frozen poultry merchant wholesalers
Fish and Seafood Merchant Wholesalers
Establishments in this category are primarly engaged in the merchant wholesale distribution of fish and seafood (except canned or packaged frozen).
Meat and Meat Product Merchant Wholesalers
Establishments in this category are primarly engaged in the merchant wholesale distribution of meats and meat products (except canned and packaged frozen) and/or lard.
Other Grocery and Related Products Merchant Wholesalers
Establishments in this category are primarly engaged in the merchant wholesale distribution of groceries and related products (except a general line of groceries; packaged frozen food; dairy products (except dried and canned); poultry products (except canned); confectioneries; fish and seafood (except canned); meat products (except canned); and fresh fruits and vegetables). Included in this industry are establishments primarily engaged in the bottling and merchant wholesale distribution of spring and mineral waters processed by others.
Illustrative Examples:
Bakery products (except frozen) merchant wholesalers
Canned seafood merchant wholesalers
Canned fish merchant wholesalers
Canned vegetables merchant wholesalers
Canned fruits merchant wholesalers
Dried milk merchant wholesalers
Canned meats merchant wholesalers
Soft drinks merchant wholesalers
Canned milk merchant wholesalers
Supermarkets and Other Grocery Retailers (except Convenience Retailers)
This category includes establishments generally known as supermarkets and other grocery retailers (except convenience retailers) primarily engaged in retailing a general line of food, such as canned and frozen foods; fresh fruits and vegetables; and fresh and prepared meats, fish, and poultry. Included in this industry are delicatessen-type establishments primarily engaged in retailing a general line of food.
Meat Retailers
Establishments in this category are primarly engaged in retailing fresh, frozen, or cured meats and poultry not for immediate consumption. Delicatessen-type establishments primarily engaged in retailing fresh meat are included in this industry.
Illustrative Examples:
Baked ham retailers
Meat retailers
Butcher shops
Poultry dealers
Frozen meat retailers
Fish and Seafood Retailers
Establishments in this category are primarly engaged in retailing fresh, frozen, or cured fish and seafood products not for immediate consumption.
Community Food Services
Establishments in this category are primarly engaged in the collection, preparation, and delivery of food for the needy. Establishments in this industry may also distribute clothing and blankets to the poor. These establishments may prepare and deliver meals to persons who by reason of age, disability, or illness are unable to prepare meals for themselves; collect and distribute salvageable or donated food; or prepare and provide meals at fixed or mobile locations. Food banks, meal delivery programs, and soup kitchens are included in this industry.
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